Food review

I thought I should probably follow up with a review of new recipes that I have tried. Last week I tried two new recipes:

Baked Rigatoni and Meatballs (November issue of Canadian Living)
- really liked this recipe. It was a bit time-consuming so it might be a good idea to do the "make-ahead" parts the day before (when the kids are in bed) and then just heat it up before dinner time. My hubby liked it but thought I should put in a lot less carrot next time.

Baked 10 Grain cereal (November issue of Canadian Living)
-I really like this recipe too. It came out of the oven looking nice. All of the apple bits were browned on top. I took a picture and will upload once I have access to my computer again. The rest of the family liked it too, except for my hubby. He thought it was like eating horse-feed due to all of the grains.