menu plan - week of February 23

I've actually made some yummy meals over the last couple of weeks but didn't have the time and energy to blog about it (due to a lingering cold).

Monday - roast chicken, potatoes and salad

Tuesday - pancakes and fruit

Wednesday - beef and mushroom stew (Canadian Living) and salad

Thursday - short rib ragu and pasta

Friday - chicken shawarma, pita and tatziki

Saturday - napa cabbage salad, marinated flank steak, rice pilaf, sesame asparagus and mushrooms

Sunday - ??? TBD???

menu plan - week of February 2

Monday - gnocchi with meat sauce and salad

Tuesday -cheater souvlaki, greek style potatoes, salad, pita and tatziki

Wednesday - meatloaf, mashed potatoes and cauliflower gratin

Thursday - pecan chicken, sweet potatoes, green beans

Friday - Chicken and mushroom stew, asparagus

Saturday - TBD
Sunday - TBD

menu plan -week of January 26

Monday - homemade pizza & salad

Tuesday - Asian pork chops & veggies (Canadian Living cookbook pg.158) with steamed sticky rice

Wednesdays - stuffed peppers

Thursday - homemade gnocchi, meat sauce and salad

Friday - onion & herb swiss steak (Canadian living cookbook pg.132), buttered egg noodles, cauliflower

Saturday - leftovers

Sunday - tbd

menu plan -week of January 19

Monday - roast chicken, rice pilaf, asparagus & mushrooms

Tuesday - My hubby's birthday - salad, mashed potatoes and cross cut beef stew

Wednesday - chicken stew

Thursday - Tex Mex Gooey casserole & salad

Friday - Mushroom pork medallions (Canadian Living - Make it tonight cookbook), rice, broccoli

Saturday - Swedish meatballs (Emeril cookbook), baby potatoes and green beans

Sunday - leftovers

Menu Plan - week of January 12

Monday - Life In the Fast Loin (pork chop recipe from Eat, Shrink and Be Merry), Rice Pilaf, Asparagus

Tuesday - chili and garlic bread

Wednesday - Curry chicken over steamed rice (the kids will probably have grilled cheese)

Thursday - Fettuccine Verona (pasta with chicken breast, parmesan, sundried tomato and artichoke) and salad

Friday - Lemon Chicken (Better baby Food cookbook), green beans, Greek potatoes

Saturday - we are having chicken wings from Duffs (the best wings in T.O), fries, salad

Sunday - TBD - my FIL and step MIL are coming for dinner for my hubby's b-day, so I have to give this some thought.

Menu Plan - week of January 5th 2009

It has been a while since I posted anything and I highly doubt that anyone is even reading this anymore. So, I may be doing this for my own benefit. I had been quite sick with my third pregnancy and thinking about food was not something I was very interested in doing. Then came the holidays. But, now we are starting off the new year and my only resolution is to get more organized and I think doing my weekly menu plan definitely qualifies!

Monday - leftovers from my little girl's birthday party (chicken parmesan, meatballs, pasta and salad)

Tuesday - pecan chicken, roasted sweet potatoes, asparagus

Wednesday - Get Yo' Man Chicken, rice and corn

Thursday - Melt in Your Mouth BBQ ribs, potatoes and salad

Friday - eating out

Saturday - chicken curry with steamed rice

Sunday - Beef Ragout with Penne Rigate, salad

Menu Plan - week of Novmber 10th

I got a couple of new recipe books that I am excited to test. One is "Back to Basics" by Barefoot Contessa and the other is Giada's Family Dinners by Giada De Laurentiis.

Monday - Chicken tetrazzine (Martha Stewart recipe)

Tuesday - Home made perogies and salad

Wednesday - Chicken Vesuvio (Giada's Family Dinners)

Thursday - Parmesan crusted pork chops (GFD cookbook), green beans, rice pilaf

Friday - leftovers

Saturday - meatloaf, mashed potato casserole (GFD cookbook) and salad

Sunday - TBD